White Tuna Belly – Don Bocarte
White Tuna Belly in Olive Oil by Don Bocarte, Conservas Selección Santoñesa
Ventresca de bonito del norte en aceite de oliva
Don Bocarte uses only bonito from the Bay of Biscay. Like all of Don Bocarte’s products, this white tuna (also known as albacore or Thunnus alalunga) is prepared using fresh fish. Medium-to-large bonitos, just the right amount of salt, and a meticulous cooking process–these are some of the characteristics that lead to a distinctive, juicy and delicate product.
Ingredients: Bay of Biscay fresh Thunnus alalunga, olive oil, salt
Preserved. Store at room temperature.
Price: $0.00
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